2016-05-28 10:31
plastein翻译
类蛋白
音标读音
英式:['plæstɪɪn]美式:['plæstɪɪn]
基本意思
n.改制蛋白，合成类蛋白（由蛋白质在胃内的消化产物合成），塑蛋白
形近的词
变形
例句
- Studies on Plastein Synthesis by Corn Protein and Soy Protein
玉米蛋白和大豆蛋白合成类蛋白的研究
- Capillary electrophoresis analysis confirmed that the compositions of antioxidant peptides were changed as a result of plastein reaction.
毛细管电泳结果确认，类蛋白反应修饰后抗氧化肽的组成情况发生变化。
- Optimization for Technology of Plastein Reaction from Tilapia By-products Protein
罗非鱼下脚料蛋白合成类蛋白反应的工艺优化
- Modification of Casein Hydrolysates by Plastein Reaction in the Presence of Tyrosine and Impacts on Antioxidant Activity
酪氨酸存在下酪蛋白水解物的Plastein反应修饰与抗氧化活性影响
- The plastein reaction that enzyme induced was studied.
本文研究了蛋白水解酶引导鱼蛋白水解物的类蛋白反应。
- Mechanism of plastein reaction of methionine ester with hydrolyzed gelatin with papain as the catalyst was studied.
研究了在木瓜蛋白酶的作用下，蛋氨酸月桂醇酯与水解明胶进行类蛋白反应的机理。
- Extrinsic phenylalanine or tyrosine was added into hydrolysate to carry out a papain-catalyzed plastein reaction.
添加苯丙氨酸或酪氨酸并利用木瓜蛋白酶对水解物进行类蛋白反应修饰。
- As the mechanisms of the plastein reaction is not still clear, which have limited the research and application of plastein.
由于类蛋白反应的反应机制仍然不清楚，其研究和应用受到了限制。
- Preliminary Study on Enzymatic Modification of Protein ── Study on Plastein Reaction of Soybean Protein with Sesame Protein
蛋白质酶法修饰的初步探讨&大豆蛋白和芝麻蛋白的合成类蛋白质研究
- Studies on Plastein Reaction between Hydrolyzed Gelatin and Methionine Lauryl Ester
以水解明胶和蛋氨酸月桂酯为基质的类蛋白反应的研究
- The plastein reaction by using tryptic hydrolyzate of soy protein and of sesame protein as substrates and pepsin as catalyst had been introduced.
本文报道了以大豆蛋白和芝麻蛋白的胰蛋白酶水解物为原料，以胃蛋白酶为催化剂，通过合成类蛋白反应制取合成类蛋白质。
- Many researchers use soy proteins, milk proteins and fish proteins as substrates in plastein reactions, and achieved satisfactory effects.
许多研究人员已经将该反应应用于大豆蛋白，牛乳蛋白，鱼类蛋白等食品蛋白中，取得了良好的效果。
- Study on Plastein Reaction for Food Protein Improvement
合成类蛋白反应与食物蛋白品质改良
- In this paper, up to date various reaction mechanisms, factors affecting the reaction are presented, and the applications of the plastein reaction for protein processing are summarized.
综述了其目前存在的各种不同反应机制、反应的影响因素以及其在食物蛋白加工领域的应用研究。
- Plastein reaction of fish protein hydrolysate
鱼蛋白水解物的类蛋白反应
- Modification of Hydrolyzed Gelatin Through Plastein Synthesis
类蛋白反应法改性水解明胶的条件
- The hydrolyzed products of the modified or fractionated hydrolysate produced by digestive enzymes showed impaired but higher activities than the original hydrolysate, implying that the plastein reaction gave casein hydrolysate an improved ACE-inhibition and enzymatic resistance.
进一步水解后的不同产物ACE抑制活性大多高于酪蛋白水解物，表明类蛋白反应提高了酪蛋白水解物的ACE抑制活性与体外酶抗性。
百科解释
网络意思